![]() ![]() BonBon stainless steel whiskey ‘stones’ are actually 2.1-inch balls made of 304 stainless steel.Sip and enjoy your perfectly chilled drink without any dilution.Īfter use, rinse the steel stones with water and dry them thoroughly before returning them to the freezer. Let the drink cool down for a minute or two until it reaches your desired temperature. Once the stones are thoroughly chilled, add one or two to your glass of whiskey or other spirits. Then, place them in the freezer for at least four hours to chill. First, wash the stones with soap and water before using them for the first time. Using steel whiskey stones is a simple process that involves a few steps. Stainless steel also has the added benefit that it can mold into various shapes and sizes, adding an interesting addition to your tipple while cooling it down. Be careful of buying inferior products as they may impart a metallic taste to your drink. This is another option if you are looking for something a bit more modern-looking-stainless steel. Brotec has another option in round granite whiskey stones showing off the granite’s patterns and colors.EM Collection offers a set of 9 granite stones, two glasses, tongs, and coasters.Milled from one of America’s oldest soapstone mills, they are hand-carved-it is hard to beat a classic. ![]() Teroforma Whiskystones®, the original whiskey stones.Granite, which is a harder rock, will keep your drink cooler for longer.Īfter use, rinse the stones with water and dry them thoroughly before returning them to the freezer. Keep in mind these soapstone stones will give you a cool drink and not a cold drink, but whiskey should also never be chilled below 15✬ (59✯). Let the drink cool down for a minute or two until it reaches your desired temperature, and you are ready to relax with a drink. Then pop them in the freezer for at least four hours, crack open a bottle of your favorite whiskey or bourbon, place one or two of the stones in your glass, and pour yourself a drink. To use whiskey stones made of rock is straightforward-wash the stones with soap and water before using them for the first time. It is also a very hard rock with excellent heat resistance. Another choice for making whiskey stones is granite. Soapstone is easy to carve and heat resistant. When Andrew Hellman first introduced the stones to the market, they were made from non-porous, dense soapstone-a type of metamorphic rock. He saw the connection and set about creating Whisky Stones® to cool a whisk(e)y without diluting it. His inspiration came from his Swedish grandfather’s house, where pouches with stones would hang outside the house and be used to cool down piping hot liquids such as soups coming off the stovetop. Soapstone or Granite StonesĪndrew Hellman, a fellow whisky lover like me, invented whiskey stones back in 2007. Let’s look at some options to give you a better idea of how they actually work. Remember the first law of thermodynamics above-it works both ways-from hot to cold, and from cold, back to hot. They solve getting your drink down to room temperature, which is anything between 15 and 18 degrees Celsius (59–65✯) in Scotland, but they won’t stay at that temperature for an extended period. ![]() They don’t melt, though, and cooling will stop sooner rather than later. Whiskey stones work in the same way by absorbing the heat from your dram. This is basically the first law of thermodynamics: the energy (heat) lost by the whiskey is equal to the energy gained by the surroundings (ice cubes)-until an equilibrium is reached (ice has melted) and everything is the same temperature. When you drop ice cubes in your favorite whiskey (or whisky if you drink Scotch), it is not cold escaping the ice cubes but the opposite-it’s the heat in your drink that escapes to the cold ice cubes. Let’s glance at the science behind chilled drinks. Simply put, they are stainless steel cubes or balls fashioned out of soapstone or granite. What Are Whiskey Stones & How To Use Them Also, there are pros and cons to whiskey stones. We will look at these different materials and how to use them. We can make whiskey stones out of soapstone, granite, or stainless steel. Place a few of the chilled stones in your favorite glass, pour a whiskey, and wait a minute or two until the whiskey has reached the desired temperature, and enjoy. In its most basic form, you put the whiskey stones in the freezer for at least four hours before serving or drinking whiskey. The answer lies in a simple and elegant solution-whiskey stones. But now you are wondering how you can keep your whiskey at the perfect drinking temperature without sacrificing the precious liquids… You like drinking whiskey, but you find that the ice melts and waters your whiskey down too quickly. ![]()
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